Bacon Wrapped Pineapple
(Linda Wooten, great summer appetizer)
1 can of pineapple chuncks
1 pound sliced lean bacon, slices cut in half
-Cut bacon strips in half making 2 equal size pieces.
-Wrap each half-strip of bacon around a pineapple chunk.
-Pierce it with a toothpick and place on a baking sheet.
-Bake until the bacon is crispy, about 15-20 minutes.