Archive for Jello Shots
{ June 19, 2009 @ 1:43 am }
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{ Dessert, Drinks, easy, Jello Shots }
{ Tags: easy, jello, mojito, rum } · { }
Jell-o Mojito Granita
1 cup boiling water
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
3/4 cup carbonated lemon-lime beverage
1/4 cup rum or water
2 Tbsp. finely chopped fresh mint
2 Tbsp. lime juice
STIR boiling water into gelatin mix in medium bowl 2 min. until completely dissolved. Stir in remaining ingredients.
POUR into 9-inch square pan. Freeze 3 hours or until firm.
SPOON frozen gelatin mixture into large bowl. Beat with mixer on high speed until smooth. Store leftovers in airtight container in freezer.
{ June 19, 2009 @ 1:41 am }
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{ Drinks, easy, Jello Shots }
{ Tags: cranberry, jello, rasberry, vodka } · { }
Cosmo Bites
1-1/2 cups boiling cranberry juice cocktail
3 pkg. (4-serving size each) JELL-O Raspberry Flavor Gelatin
1/2 cup vodka or water
1/4 cup lime juice
Make It
STIR boiling juice into gelatin mix in large bowl until completely dissolved. Add vodka and lime juice; mix well.
POUR into 8-inch pan sprayed with cooking spray. Refrigerate 4 hours or until set.
CUT into 24 pieces. Store in refrigerator.
{ June 19, 2009 @ 12:34 am }
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{ Drinks, easy, Jello Shots }
{ Tags: easy, jello, jello shot } · { }
Chocolate Covered Cherry
•1c. Boiling Water
•1 box Cherry Jello
•1/3c. Chocolate Liqueur
•1/3c. Vanilla Vodka
•1/3c. Water
Place a Maraschino Cherry in the bottom of each cup. Pour into cups chill and serve
{ June 19, 2009 @ 12:31 am }
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{ Drinks, easy, Jello Shots }
{ Tags: easy, jello, Jello Shots } · { }
Daiquiri Jello Shots
•6 ounces Cherry Jello
•16 ounces Water (boiling)
•12 ounces Water (cold)
•2 ounces Triple Sec
•2 ounces Dark Rum
•2 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour into cups chill and serve.
{ June 19, 2009 @ 12:29 am }
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{ Drinks, easy, Jello Shots }
{ }
Caribbean Blue Jello Shots
•6 ounces Berry Blue Jello
•16 ounces Water (boiling)
•10 ounces Water (cold)
•6 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour into cups chill and serve
